Global Whey Protein Market Growth, Share, Size, Trends and Forecast (2025 - 2031)
By Type;
Isolates, Concentrates, Demineralized, and Hydrolysate.By Distribution channel;
Supermarkets/Hypermarkets, Convenience Stores, Specialty Stores, and Online Stores.By Application;
Sports and Performance Nutrition, Infant Formula, and Functional/Fortified Food.By End Users;
Athletes, Bodybuilders, and Lifestyle Users.By Geography;
North America, Europe, Asia Pacific, Middle East and Africa and Latin America - Report Timeline (2021 - 2031).Introduction
Global Whey Protein Market (USD Million), 2021 - 2031
In the year 2024, the Global Whey Protein Market was valued at USD 10,021.62 million. The size of this market is expected to increase to USD 18,249.44 million by the year 2031, while growing at a Compounded Annual Growth Rate (CAGR) of 8.9%.
The global whey protein market has witnessed significant growth over the past few years, driven by increasing consumer awareness regarding the health benefits of protein, particularly whey protein. Whey protein, a byproduct of cheese production, has gained popularity as a supplement due to its high-quality protein content, rich amino acid profile, and its ability to enhance muscle growth and repair. The market is characterized by an increasing demand for protein-based products across various applications, including sports nutrition, weight management, and functional foods. This surge in demand is attributed to a growing number of health-conscious consumers, particularly among athletes, bodybuilders, and fitness enthusiasts, who are seeking high-quality nutritional supplements to improve their performance and recovery. Additionally, the rise in lifestyle-related diseases such as obesity, diabetes, and hypertension has propelled the need for protein-rich diets and functional foods, further contributing to market growth.
The whey protein market has experienced advancements in processing technologies, which have improved the quality and purity of whey protein products. These advancements have led to the emergence of a variety of whey protein types, including isolates, concentrates, demineralized whey, and hydrolysate, each with its own specific use case and target market. For instance, whey protein isolates are favored by athletes and bodybuilders for their high protein content and low levels of fat and carbohydrates, while hydrolysates are preferred for faster digestion, making them suitable for post-workout recovery.
Another key factor driving the whey protein market is the growing popularity of plant-based and dairy-free diets. While whey protein is primarily derived from dairy, the increasing demand for non-dairy alternatives has led to the development of vegan-friendly protein sources, but whey protein remains an attractive option for individuals who consume dairy. Furthermore, the functional benefits of whey protein have contributed to its use in a wide range of food products such as beverages, snacks, and fortified foods. As demand continues to rise, key players in the market are focused on expanding their product portfolios and improving product formulations to cater to the evolving preferences of consumers.
Geographically, North America and Europe dominate the whey protein market due to high awareness of health and wellness trends, along with the presence of a large number of fitness enthusiasts. However, emerging economies in Asia-Pacific and Latin America are expected to witness substantial growth in the coming years. This is primarily due to the increasing disposable income, rising health consciousness, and changing lifestyles in these regions. The market is also driven by the rising trend of clean-label products, with consumers demanding more transparency regarding the ingredients used in their food and supplements.
The global whey protein market is witnessing robust growth, driven by increasing consumer demand for high-quality protein products, particularly among athletes and fitness enthusiasts. The market is expected to continue its upward trajectory as consumers become more health-conscious and seek functional and fortified food options. Moreover, advancements in technology and innovations in whey protein types are likely to fuel market expansion, while emerging economies present new opportunities for market players to capitalize on.
Global Whey Protein Market Recent Developments
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In April 2021, DSM acquired a leading provider of nutritional ingredients, including whey protein, to strengthen its position in the global nutrition market.
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In December 2020, Glanbia plc launched a new line of whey protein concentrates aimed at boosting sports nutrition offerings in response to increasing demand for fitness-related health products.
Segment Analysis
The global protein ingredients market is segmented across various categories, including by type, distribution channel, application, and end user, which helps businesses tailor their offerings for different consumer needs. By type, protein ingredients are categorized into isolates, concentrates, demineralized proteins, and hydrolysates, each serving specific purposes. Protein isolates are favored for their high protein content and are primarily used in sports nutrition. Concentrates contain a broader spectrum of nutrients and are often used in functional foods and beverages. Demineralized proteins, typically used in infant formula, offer reduced mineral content for better absorption. Hydrolysates, with pre-digested proteins, are commonly used in clinical nutrition and medical food applications due to their enhanced digestibility.
By distribution channel, the protein ingredient market is growing through multiple avenues, each offering distinct customer access. Supermarkets and hypermarkets remain dominant in the sale of protein ingredients, offering products to a broad consumer base. Convenience stores are seeing increased sales of ready-to-eat or drink protein-based products due to the growing demand for on-the-go nutrition. Specialty stores, such as health and nutrition shops, cater to customers seeking premium or specialized protein products, often in the sports nutrition segment. The rise of online stores has significantly impacted the market, providing greater accessibility and convenience for purchasing a wide range of protein products, including niche items that might not be available in physical stores.
By application, protein ingredients are utilized in various sectors including sports and performance nutrition, infant formula, and functional/fortified food. Sports and performance nutrition is the largest application, driven by the increasing number of athletes, bodybuilders, and health-conscious individuals seeking to enhance their physical performance. Infant formula continues to be a key application for protein ingredients, where specific types like demineralized proteins are essential for proper infant development. Functional and fortified foods use proteins to enhance the nutritional profile of everyday products, catering to health-conscious consumers who prioritize functional benefits in their diets. By end users, athletes and bodybuilders drive significant demand, relying on high-quality protein ingredients for muscle building and recovery. Lifestyle users, a growing segment, represent consumers who are incorporating protein for general wellness, often seeking convenient, ready-to-consume protein products. These diverse segments indicate a market that caters to both niche and broad consumer bases, highlighting the versatility and importance of protein ingredients across various industries.
Global Whey Protein Segment Analysis
In this report, the Global Whey Protein Market has been segmented by Type, Distribution channel, Application, End Users, and Geography.
Global Whey Protein Market, Segmentation by Type
The Global Whey Protein Market has been segmented by Type into Whey Protein Concentrate, Whey Protein Isolate and Hydrolyzed Whey Protein.
Whey Protein Concentrate (WPC) is the most commonly used form of whey protein and typically contains 70-80% protein by weight, with the remaining composition consisting of carbohydrates, fats, and minerals. It is considered a cost-effective option for both consumers and manufacturers, making it a popular choice for general nutrition products and functional foods. WPC retains beneficial bioactive compounds found in whey, providing additional health benefits like immune support and antioxidant properties. It is widely used in products such as protein bars, shakes, smoothies, and beverages, where consumers are looking for a balanced and affordable protein source.
Whey Protein Isolate (WPI) is a more refined form of whey protein, containing over 90% protein and minimal levels of fat and carbohydrates. This makes it ideal for individuals who are looking to maximize their protein intake while minimizing additional caloric intake. WPI is favored by athletes, bodybuilders, and those on low-carb or low-fat diets, as it provides a higher protein concentration with fewer impurities. The high purity of WPI makes it suitable for applications in sports nutrition supplements, meal replacement products, and premium protein drinks, where performance and muscle recovery are key priorities.
Hydrolyzed Whey Protein (HWP), which is pre-digested or broken down into smaller peptides through a process known as hydrolysis, is absorbed more quickly by the body compared to WPC or WPI. This rapid absorption makes it particularly beneficial for post-workout recovery, as it helps the body repair muscle tissues faster. HWP is often included in products formulated for athletes and fitness enthusiasts who require rapid protein delivery. It is also considered easier on the digestive system, which makes it a preferred option for those with lactose sensitivity or digestive issues. The growing popularity of hydrolyzed whey protein in recovery formulas, protein drinks, and shakes highlights the increasing demand for fast-acting nutritional supplements among active consumers.
Global Whey Protein Market, Segmentation by Distribution channel
The Global Whey Protein Market has been segmented by Distribution channel into Supermarkets/Hypermarkets, Convenience Stores, Specialty Stores, and Online Stores.
The global whey protein market is segmented by distribution channel into four primary categories: Supermarkets/Hypermarkets, Convenience Stores, Specialty Stores, and Online Stores. Each distribution channel plays a vital role in reaching a broad consumer base, from general shoppers to health-conscious and fitness-focused individuals.
Supermarkets and Hypermarkets are the largest distribution channels for whey protein products due to their wide reach and accessibility. These retail outlets cater to a diverse consumer demographic, offering a variety of whey protein products ranging from protein powders to ready-to-drink shakes. Consumers can easily find whey protein supplements in these stores while shopping for groceries or other daily essentials, making supermarkets and hypermarkets a convenient option for those looking to integrate protein into their diet. Moreover, these large-scale retailers often stock both affordable and premium whey protein brands, allowing them to meet the needs of both price-conscious shoppers and high-end fitness enthusiasts.
Convenience Stores, although smaller in terms of market share, have become increasingly important in the whey protein distribution network. These stores cater to on-the-go consumers looking for quick, ready-to-consume protein options such as protein bars, shakes, and beverages. With busy lifestyles on the rise, especially among working professionals and students, convenience stores provide an easy solution for those seeking a quick protein boost without the need for preparation. This channel is seeing growth, driven by the demand for protein-enriched snacks and beverages that consumers can conveniently consume between meals or after workouts.
Specialty Stores are another key distribution channel, particularly in the sports nutrition and health food sectors. These stores typically focus on products that cater to specific health and fitness needs, such as whey protein supplements for athletes, bodybuilders, and those involved in rigorous training programs. Specialty stores often offer a more targeted selection of whey protein products, including premium and niche formulations, such as those designed for post-workout recovery or those with added functional ingredients. For fitness enthusiasts and consumers who are specifically looking for high-quality protein products, specialty stores provide a focused shopping experience and expert advice, making them an important retail avenue for the whey protein market.
Online Stores have seen explosive growth in recent years and are reshaping the whey protein market. With the rise of e-commerce giants like Amazon, as well as direct-to-consumer brands, online shopping offers consumers convenience, a wider range of products, and the ability to compare prices, read reviews, and access special discounts. The online distribution channel appeals to a tech-savvy audience, including athletes and health-conscious individuals who prefer the ease of purchasing from home. The growth of e-commerce has been particularly pronounced due to the ongoing shift toward digital shopping and the increased availability of subscription-based services, making whey protein products more accessible to a global audience. This shift is expected to continue, as consumers increasingly value the convenience and variety that online platforms provide.
These four distribution channels collectively contribute to the widespread availability of whey protein products and are crucial in driving market growth by addressing the needs of a diverse consumer base. Each channel serves a specific role, from mass-market retail to niche, high-end offerings and digital platforms, ensuring that whey protein products are accessible to a wide range of consumers across various touchpoints.
Global Whey Protein Market, Segmentation by Application
The Global Whey Protein Market has been segmented by Application into Sports and Performance Nutrition, Infant Formula and Functional/Fortified Food.
Sports and Performance Nutrition represents the largest application segment in the whey protein market. This segment includes products specifically designed to support athletic performance, muscle recovery, and overall fitness. Whey protein is a key ingredient in supplements like protein powders, shakes, bars, and ready-to-drink beverages, which are widely consumed by athletes, bodybuilders, and fitness enthusiasts. The high biological value of whey protein, which is easily absorbed by the body, makes it an ideal choice for individuals who need to replenish protein levels after exercise. With the increasing trend toward health and fitness, coupled with a rising number of people engaging in sports and physical activities, the demand for whey protein products in this category is expected to continue growing.
Infant Formula is another crucial application of whey protein, especially in developing markets. Whey protein, particularly in its demineralized form, is used in baby formula to provide essential nutrients for infants during their early stages of growth. It is considered a high-quality protein source that is easily digestible and rich in essential amino acids required for proper development. The growing awareness of the importance of nutrition during infancy and the rising number of working parents have driven the demand for infant formula. As a result, the inclusion of whey protein in infant formula products has become more common, contributing to the overall growth of the whey protein market. The trend toward organic and premium infant nutrition is further accelerating the demand for high-quality whey protein-based formulas.
Functional/Fortified Food is a rapidly growing application segment, driven by the increasing demand for health-conscious and convenient food options. This category includes protein-enriched snacks, beverages, and meal replacements that offer functional benefits, such as weight management, muscle maintenance, and improved overall health. Whey protein is widely incorporated into a variety of fortified food products, from protein bars and drinks to fortified cereals and baked goods. As consumers become more aware of the benefits of protein in their diets, particularly in terms of satiety, muscle preservation, and weight management, the demand for functional and fortified foods containing whey protein continues to rise. This trend is particularly prominent among busy individuals looking for quick, nutritious meal options that support their active lifestyles.
The diverse applications of whey protein, ranging from sports nutrition to infant formula and functional foods, highlight the versatility of whey protein as an ingredient and its ability to cater to a broad range of consumer needs. As health trends continue to evolve and consumer preferences shift towards more protein-rich diets, these applications will continue to drive the growth of the global whey protein market.
Global Whey Protein Market, Segmentation by End Users
The Global Whey Protein Market has been segmented by End Users into Athletes, Bodybuilders, and Lifestyle Users.
Athletes represent a significant portion of the whey protein market. This group includes individuals engaged in various sports and physical activities, from professional athletes to recreational sports enthusiasts. For athletes, whey protein is a crucial supplement to support muscle recovery, enhance performance, and maintain overall fitness levels. Given its high bioavailability and fast absorption rate, whey protein is particularly beneficial after intense physical exertion, making it a go-to choice for athletes involved in endurance sports, strength training, and high-intensity activities. The rising trend of sports participation globally, along with the growing emphasis on performance optimization, continues to drive the demand for whey protein products among this group, including protein powders, bars, and shakes that are convenient and effective for on-the-go consumption.
Bodybuilders form another key end-user group in the whey protein market. Bodybuilding requires a high protein intake to build muscle mass, enhance recovery, and improve overall physique. Whey protein, known for its rich amino acid profile and rapid digestibility, is a staple for bodybuilders in their daily nutrition regimen. Whether consumed post-workout for muscle repair or throughout the day to meet high protein requirements, whey protein serves as a primary source of protein to support muscle growth and repair. Bodybuilders often choose whey protein isolates or hydrolyzed forms for their higher protein content and quicker absorption, allowing for more efficient recovery and muscle building. As the bodybuilding community grows globally, particularly in emerging markets, the demand for whey protein products is expected to rise steadily within this segment.
Lifestyle Users represent a rapidly growing and diverse segment of the whey protein market. This group includes health-conscious individuals who may not necessarily engage in professional sports or bodybuilding but are interested in maintaining a healthy and active lifestyle. Lifestyle users often incorporate whey protein into their daily diets to meet general nutritional needs, support weight management, or increase their protein intake for muscle preservation and overall wellness. With the increasing focus on health and wellness, especially among millennials and Gen Z, more people are turning to protein-enriched products as part of their balanced diets. For this segment, whey protein is commonly found in convenient formats such as protein bars, shakes, and snacks, making it easy to integrate into busy routines. The growing awareness of the benefits of protein for overall health, coupled with the rise in plant-based and flexitarian diets, is also contributing to an increased interest in whey protein among lifestyle users.
Each of these end-user segment athletes, bodybuilders, and lifestyle users drives the demand for whey protein products in different ways. While athletes and bodybuilders seek protein for performance and recovery, lifestyle users are more focused on the broader health benefits of protein. As the market continues to evolve, these segments will remain key drivers of growth, each contributing to the increasing consumption of whey protein globally.
Global Whey Protein Market, Segmentation by Geography
In this report, the Global Whey Protein Market has been segmented by Geography into five regions; North America, Europe, Asia Pacific, Middle East and Africa and Latin America.
Global Whey Protein Market Share (%), by Geographical Region, 2024
North America led the global protein ingredients market, capturing over of the total revenue. The region's growth is driven by the strong presence of media promoting healthy lifestyles, high disposable income levels, and an increasing interest in functional foods and supplements. These products, which offer health benefits beyond basic nutrition, have gained significant traction, especially in the infant formula sector. This has boosted the demand for whey protein in the region.
Europe is expected to experience substantial growth over the forecast period, fueled by trends such as preventive healthcare, an increasing focus on healthy living, and rising popularity of protein supplements in key markets like Germany, France, and the U.K. Additionally, the growing use of protein ingredients in both naturally sourced and synthetic personal care products is anticipated to further drive market expansion in Europe.
Asia Pacific is projected to grow at the fastest compound annual growth rate (CAGR) during the forecast period, driven by rising domestic demand and exports of dairy-based protein ingredients, including casein and whey. China, as one of the leading producers of dairy proteins, benefits from the ready availability of raw materials. Additionally, the increasing health awareness among consumers, along with the growing number of fitness centers in India, is expected to contribute significantly to the region's market growth in the coming years.
Market Trends
This report provides an in depth analysis of various factors that impact the dynamics of Global Whey Protein Market. These factors include; Market Drivers, Restraints and Opportunities Analysis.
Drivers, Restraints and Opportunity Analysis
Drivers:
- Increased Health Awareness
- Growth in the Fitness Industry
- Rising Demand for High-Quality Proteins
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Technological Advancements in Product Development: Technological advancements in product development have emerged as a key driver of growth in the global whey protein market. These innovations have led to the creation of more refined, bioavailable, and consumer-friendly whey protein products. One notable advancement is the development of more efficient protein extraction methods, such as membrane filtration and ultra-filtration. These techniques improve the purity and concentration of whey protein, enabling the production of high-quality isolates and concentrates with better taste, texture, and digestibility. Such innovations ensure that whey protein products meet the increasing demand for higher protein content and minimal processing, making them more appealing to health-conscious consumers.
Technological advancements have facilitated the development of new whey protein-based products tailored for specific consumer needs, including those targeting sports nutrition, weight management, and even beauty and wellness markets. With improvements in flavor masking techniques and enhanced solubility, whey protein is now incorporated into a broader range of functional foods and beverages, such as protein bars, shakes, and snack items. The ability to integrate whey protein into diverse applications has expanded its reach, providing manufacturers with the flexibility to meet varying consumer preferences and dietary needs.
Advances in the formulation of protein products have allowed for the creation of whey protein variants with additional health benefits. For example, the development of hydrolyzed whey protein, which is pre-digested for easier absorption, has become increasingly popular in sports and clinical nutrition. Additionally, the application of technology in improving protein fortification in personal care products, such as cosmetics and skincare, has introduced new opportunities for whey protein. These technological strides have not only enhanced product offerings but have also helped companies better address consumer demands for high-performance, multifunctional, and clean-label protein products, thus driving growth in the whey protein market globally.
Restraints:
- Dairy Sensitivities and Lactose Intolerance
- Fluctuating Raw Material Prices
- Market Saturation in Developed Regions
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Concerns Regarding the Environmental Impact of Dairy Production: Concerns regarding the environmental impact of dairy production are a significant restraint on the global whey protein market. Dairy farming is known to contribute to environmental issues such as greenhouse gas emissions, water usage, and land degradation. The process of raising livestock for milk production generates methane, a potent greenhouse gas, which contributes to climate change. This environmental footprint has raised concerns among both consumers and regulatory bodies, leading to calls for more sustainable practices within the dairy industry. As sustainability becomes a key consideration for consumers, companies in the whey protein market face pressure to reduce their environmental impact, which can complicate production processes and increase costs.
Another environmental concern is the high water consumption associated with dairy farming. Producing dairy products requires significant amounts of water for both animal hydration and crop irrigation to feed the livestock. In regions where water scarcity is an issue, this places added strain on already limited resources. Additionally, the waste generated by dairy farms, including manure and other byproducts, can contribute to water pollution if not properly managed. As a result, there is growing scrutiny on how dairy-based proteins, including whey, are sourced and produced, leading to a shift towards more sustainable practices. This can involve changes in farming methods or investments in technologies aimed at reducing the environmental impact of dairy production, but these solutions often require significant capital.
Consumer awareness of the environmental impact of animal agriculture has driven some to seek alternative protein sources, such as plant-based proteins, which are perceived as more eco-friendly. This trend is particularly prominent among environmentally-conscious consumers who prioritize sustainability in their purchasing decisions. The rise of plant-based protein alternatives poses a challenge to the whey protein market, as companies must address concerns about the environmental sustainability of their products while remaining competitive. This shift could impact demand for dairy-based protein ingredients unless the industry takes steps to demonstrate its commitment to sustainable practices, potentially limiting growth in certain segments of the whey protein market.
Opportunities:
- Rising Demand for Clean Label and Natural Products
- Expanding Market in Emerging Economies
- Growing Popularity of Plant-Based Diets and Alternatives
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Development of Customized Protein Supplements for Specific Demographic: The development of customized protein supplements for specific demographics presents a significant opportunity for growth in the global whey protein market. As consumer preferences become more personalized, there is an increasing demand for products that cater to the unique nutritional needs of different groups. For example, athletes and bodybuilders often require higher protein intake for muscle growth and recovery, while individuals focused on weight management may seek protein supplements that help promote satiety or support metabolism. By developing whey protein products tailored to these specific needs, manufacturers can tap into niche markets and expand their customer base, offering solutions that provide greater value and meet precise dietary goals.
In addition to fitness enthusiasts, customized protein supplements for other demographic groups, such as seniors and children, present a growing opportunity. As the global population ages, the need for protein supplements that support muscle maintenance, bone health, and overall well-being among older adults is increasing. Whey protein’s high bioavailability and rich amino acid profile make it an ideal option for this demographic, helping to address age-related muscle loss (sarcopenia). Similarly, protein supplements formulated specifically for children, such as those added to infant formula or snacks, can help ensure proper growth and development. Tailoring whey protein products to meet the dietary needs of these groups opens new avenues for product innovation and market expansion.
The rise of the "health and wellness" trend across various demographics, including busy professionals, students, and individuals with specific dietary preferences (e.g., gluten-free, lactose-free), provides opportunities for the whey protein market to create specialized, clean-label products. These products can be designed to cater to the specific lifestyle and dietary requirements of diverse consumers, enhancing convenience without compromising on nutrition. The ability to offer whey protein supplements with targeted benefits, such as boosting energy or supporting immunity, also aligns with consumers' growing interest in holistic wellness. As a result, the development of customized whey protein supplements can help manufacturers capture a broader range of customers, thus contributing to the market's growth.
Competitive Landscape Analysis
Key players in Global Whey Protein Market include,
- Glanbia plc.
- The Simply Good Food Co
- Now Health Group, Inc.
- Nutiva Inc
- The Nature's Bounty Co.
- Iovate Health Sciences International Inc.
- MusclePharm Corporation
- Kerry Group Plc
- CytoSport, Inc.
- Reliance Vitamin Company, Inc.
- True Nutrition
In this report, the profile of each market player provides following information:
- Company Overview and Product Portfolio
- Key Developments
- Financial Overview
- Strategies
- Company SWOT Analysis
- Introduction
- Research Objectives and Assumptions
- Research Methodology
- Abbreviations
- Market Definition & Study Scope
- Executive Summary
- Market Snapshot, By Type
- Market Snapshot, By Distribution channel
- Market Snapshot, By Application
- Market Snapshot, By End Users
- Market Snapshot, By Region
- Global Whey Protein Market Dynamics
- Drivers, Restraints and Opportunities
- Drivers
- Increased Health Awareness
- Growth in the Fitness Industry
- Rising Demand for High-Quality Proteins
- Technological Advancements in Product Development
- Restraints
- Dairy Sensitivities and Lactose Intolerance
- Fluctuating Raw Material Prices
- Market Saturation in Developed Regions
- Concerns Regarding the Environmental Impact of Dairy Production
- Opportunities
- Rising Demand for Clean Label and Natural Products
- Expanding Market in Emerging Economies
- Growing Popularity of Plant-Based Diets and Alternatives
- Development of Customized Protein Supplements for Specific Demographic
- Drivers
- PEST Analysis
- Political Analysis
- Economic Analysis
- Social Analysis
- Technological Analysis
- Porter's Analysis
- Bargaining Power of Suppliers
- Bargaining Power of Buyers
- Threat of Substitutes
- Threat of New Entrants
- Competitive Rivalry
- Drivers, Restraints and Opportunities
- Market Segmentation
- Global Whey Protein Market, By Type, 2021 - 2031 (USD Million)
- Isolates
- Concentrates
- Demineralized
- Hydrolysate
- Global Whey Protein Market, By Distribution channel, 2021 - 2031 (USD Million)
- Supermarkets/Hypermarkets
- Convenience Stores
- Specialty Stores
- Online Stores
- Global Whey Protein Market, By Application, 2021 - 2031 (USD Million)
- Sports and Performance Nutrition
- Infant Formula
- Functional/Fortified Food
- Global Whey Protein Market, By End Users, 2021 - 2031 (USD Million)
- Athletes
- Bodybuilders
- Lifestyle Users
- Global Whey Protein Market, By Geography, 2021 - 2031 (USD Million)
- North America
- United States
- Canada
- Europe
- Germany
- United Kingdom
- France
- Italy
- Spain
- Nordic
- Benelux
- Rest of Europe
- Asia Pacific
- Japan
- China
- India
- Australia & New Zealand
- South Korea
- ASEAN (Association of South East Asian Countries)
- Rest of Asia Pacific
- Middle East & Africa
- GCC
- Israel
- South Africa
- Rest of Middle East & Africa
- Latin America
- Brazil
- Mexico
- Argentina
- Rest of Latin America
- North America
- Global Whey Protein Market, By Type, 2021 - 2031 (USD Million)
- Competitive Landscape
- Company Profiles
- Glanbia plc.
- The Simply Good Food Co
- Now Health Group, Inc.
- Nutiva Inc
- The Nature's Bounty Co.
- Iovate Health Sciences International Inc.
- MusclePharm Corporation
- Kerry Group Plc
- CytoSport, Inc.
- Reliance Vitamin Company, Inc.
- True Nutrition
- Company Profiles
- Analyst Views
- Future Outlook of the Market