Global Organic Berries Market Growth, Share, Size, Trends and Forecast (2025 - 2031)
By Type;
Strawberries, Raspberries, Cranberries, Gooseberries, Blueberries, and Others.By Processing Type;
Processed and Fresh.By Application;
Food & Beverage, Pharmaceuticals, Cosmetics & Personal Care, and Household.By Geography;
North America, Europe, Asia Pacific, Middle East and Africa, and Latin America - Report Timeline (2021 - 2031).Introduction
Global Organic Berries Market (USD Million), 2021 - 2031
In the year 2024, the Global Organic Berries Market was valued at USD 918.48 million. The size of this market is expected to increase to USD 1,091.78 million by the year 2031, while growing at a Compounded Annual Growth Rate (CAGR) of 2.5%.
The Global Organic Berries Market is experiencing robust growth driven by increasing consumer demand for natural, nutrient-rich food options. Organic berries, which include strawberries, blueberries, raspberries, and blackberries among others, are cultivated without synthetic pesticides, fertilizers, or genetically modified organisms (GMOs), aligning with the growing preference for healthier and sustainable food choices worldwide. Consumers are increasingly drawn to organic berries for their higher levels of antioxidants, vitamins, and minerals compared to conventionally grown counterparts. This nutritional superiority, coupled with concerns about environmental sustainability and personal health, is fueling market expansion. Key regions driving the growth of the Global Organic Berries Market include North America, Europe, and Asia Pacific, where consumers are particularly conscious of the benefits of organic farming practices and the impact on ecosystem health. Government support through organic farming incentives and stringent regulations ensuring organic certification standards further bolster market growth and consumer trust. Retail channels, including supermarkets, specialty organic stores, farmer's markets, and online platforms, play a crucial role in expanding the availability of organic berries to a wider audience. These channels not only cater to the increasing demand but also educate consumers about the benefits of organic produce through transparent labeling and certifications.
Technological advancements in organic farming techniques, such as integrated pest management (IPM) and sustainable irrigation systems, are enhancing yield and quality while reducing environmental impact, thereby supporting sustainable growth in the market. As consumer awareness continues to grow and dietary preferences shift towards natural and organic foods, the Global Organic Berries Market is poised for sustained expansion, offering opportunities for growers, retailers, and stakeholders across the supply chain to capitalize on the rising global demand for premium, health-conscious berries.
Global Organic Berries Market Recent Developments
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In April 2020, Sun Belle Inc. has signed a long-term deal with Giddings Mexico, according to which it will be the distributor and marketer of Giddings’ organic and conventional blueberries, blackberries, raspberries, and strawberries. This agreement is expected to strengthen the global presence of both companies.
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In February 2020, GrubMarket completed its acquisition with Organic Harvest Network, a distributor and marketer of organic products to expand its product sales opportunities and technological capabilities.
Segment Analysis
The global organic berries market is segmented by type into strawberries, raspberries, cranberries, gooseberries, blueberries, and others, each offering distinct benefits and consumer appeal. Strawberries and blueberries dominate the market due to their widespread popularity and high demand for fresh and processed forms. These berries are used extensively in various food products, beverages, and snacks, and are well-known for their rich flavor and health benefits, including being high in antioxidants and vitamins. Raspberries and cranberries are also significant segments, appreciated for their tart flavor and health-boosting properties, particularly in promoting heart health and boosting the immune system. Gooseberries and other lesser-known berries, although a smaller part of the market, are gaining attention for their unique flavors and potential health benefits, especially in niche organic markets and specialized health products.
In terms of processing type, the market is divided into processed and fresh organic berries. Fresh organic berries are the preferred choice for consumers seeking natural, unaltered fruits that provide maximum nutritional value. They are typically consumed raw in smoothies, salads, desserts, or as snacks. The demand for fresh organic berries is driven by a growing preference for clean eating and unprocessed foods. On the other hand, processed organic berries, which include dried berries, jams, juices, purees, and frozen berries, offer convenience, extended shelf life, and versatility. Processed berries are increasingly popular in packaged food products, snack bars, and beverages, as well as in the pharmaceutical and cosmetic sectors. The processed segment benefits from the ability to provide organic berry products year-round, meeting the consumer demand for convenience and versatility while still adhering to organic standards.
The applications of organic berries are broad, with key sectors including food & beverage, pharmaceuticals, cosmetics & personal care, and household products. In the food and beverage sector, organic berries are used in a variety of products, from juices and smoothies to baked goods, snack bars, and ice creams, making them a staple ingredient in the health food market. In pharmaceuticals, organic berries are utilized for their medicinal properties, such as anti-inflammatory effects, antioxidant content, and immune-boosting capabilities. The cosmetics & personal care industry uses organic berries in skin care products, owing to their anti-aging and nourishing properties, particularly in natural and organic skincare lines. The household application primarily includes organic berry products like dried berries, jams, and fruit preserves, which are popular in households for use in cooking and home-made products. As consumers continue to prioritize health and sustainability, the demand for organic berries across these diverse applications is expected to grow, with both fresh and processed options playing significant roles in meeting the market’s needs.
Global Organic Berries Segment Analysis
In this report, the Global Organic Berries Market has been segmented by Type, Processing Type, Application, and Geography.
Global Organic Berries Market, Segmentation by Type
The Global Organic Berries Market has been segmented by Type into Strawberries, Raspberries, Cranberries, Gooseberries, Blueberries, and Others.
Strawberries are one of the most popular segments, known for their sweet flavor and versatility in culinary applications such as desserts, jams, and beverages. They are prized for their high vitamin C content and antioxidant properties, making them a favorite among health-conscious consumers. Raspberries, another prominent segment, are valued for their distinct tartness and rich fiber content, appealing to consumers seeking dietary fiber and digestive health benefits.
Cranberries, known for their tangy flavor profile, are widely used in juices, sauces, and dried fruit snacks, renowned for their potential health benefits in urinary tract health due to their high levels of proanthocyanidins. Gooseberries, with their unique tart-sweet flavor, are gaining popularity in various culinary dishes and preserves, appreciated for their vitamin C and antioxidant content. Blueberries, recognized for their sweet taste and rich blue pigment, are celebrated for their high levels of anthocyanins, believed to have anti-inflammatory and cardiovascular benefits. The "others" category encompasses lesser-known berry varieties, each contributing to the diverse offerings in the organic berries market. This segmentation not only caters to consumer preferences for specific berry types but also underscores the nutritional diversity and culinary versatility that organic berries offer, driving market growth across various applications from fresh consumption to processed foods and beverages.
Global Organic Berries Market, Segmentation by Processing Type
The Global Organic Berries Market has been segmented by Processing Type into Processed and Fresh.
The global organic berries market is segmented by processing type into processed and fresh berries, each catering to different consumer preferences and application needs. Fresh organic berries are highly sought after by consumers looking for unprocessed, nutritious options that retain their natural taste, texture, and nutritional content. These fresh berries, which include strawberries, blueberries, raspberries, and blackberries, are often consumed as snacks, added to smoothies, or used in fruit salads and desserts. The demand for fresh organic berries has been growing due to increasing health awareness, as these fruits are rich in vitamins, antioxidants, and fiber, making them a popular choice for health-conscious consumers.
The processed organic berries segment includes products like organic berry jams, juices, dried berries, and purees. Processed berries offer convenience and longer shelf life, making them a preferred choice for busy consumers who want to enjoy the taste and health benefits of berries year-round. Organic berry processing methods preserve the fruit’s nutrients while eliminating the need for pesticides or synthetic chemicals, which appeals to the growing number of consumers who prioritize organic food. Additionally, processed berries are often used in a variety of food applications, including baked goods, cereals, and snack bars, as well as in the beverage industry for fruit juices and flavored drinks.
The segmentation into processed and fresh organic berries reflects the diversity of consumer preferences and the different uses of these fruits. The fresh segment benefits from the trend toward clean, whole foods and the increasing demand for fresh produce. Meanwhile, the processed segment offers value-added products that cater to consumers seeking convenience, versatility, and longer storage options. Both segments are expected to see growth, driven by the broader shift toward organic food consumption and an increasing recognition of the health benefits of berries. As consumers become more focused on sustainable farming practices and health-conscious eating, the organic berries market is poised to continue expanding, with both fresh and processed berries playing key roles in meeting diverse market needs.
Global Organic Berries Market, Segmentation by Application
The Global Organic Berries Market has been segmented by Application into Food & Beverage, Pharmaceuticals, Cosmetics & Personal Care, and Household.
In the food & beverage sector, organic berries are widely used in various products such as jams, preserves, juices, smoothies, yogurts, and baked goods due to their natural sweetness, vibrant colors, and high nutritional content. The rising consumer preference for healthier food options and natural ingredients drives demand in this segment, with organic berries valued for their antioxidant properties and perceived health benefits. Pharmaceutical applications of organic berries involve their use in dietary supplements and medicinal preparations, owing to their rich nutrient profile and potential health-promoting properties. Berries like blueberries and strawberries are particularly sought after for their anti-inflammatory and cardiovascular health benefits, contributing to their inclusion in nutraceutical formulations.
In the cosmetics & personal care industry, organic berries are used in skincare products for their antioxidant, anti-aging, and skin-brightening properties. Extracts and oils derived from berries are incorporated into facial serums, masks, moisturizers, and hair care products, appealing to consumers seeking natural and sustainable beauty solutions. Furthermore, organic berries find application in household products such as natural dyes, eco-friendly cleaning solutions, and air fresheners. Their vibrant colors make them ideal for natural dyeing of fabrics, while their pleasant fragrance enhances the appeal of household cleaning and aromatic products.
Global Organic Berries Market, Segmentation by Geography
In this report, the Global Organic Berries Market has been segmented by Geography into five regions; North America, Europe, Asia Pacific, Middle East and Africa and Latin America.
Global Organic Berries Market Share (%), by Geographical Region, 2024
North America is witnessing a surge in the consumption of organic fruits, which in the year 2018, increased by 6.3%. The increase in organic fruit consumption was mainly witnessed in the U.S. and Canada. The wide availability of organic fruits and vegetables in various natural food stores, convenience stores, and direct-to-consumer markets by the growers is a factor that drives its regional market. The consumers buy naturally-grown berries due to their concerns regarding health, the environment, and animal welfare and their willingness to pay the premium prices. The incorporation of berries in various functional drinks/foods to increase its nutritional value has increased. The rise in the working population has increased the consumption of ready-to-eat/drink products due to their busy lifestyles. The consumers in the region widely consume baked goods like pies, cookies, cupcakes, and others which has contributed to its sales performance growth. Due to the global outbreak of the COVID-19 pandemic the market is experiencing a minor fall. The transportation and shipment of the berries have been delayed due to less manpower. This has been overcome by delivering berries by using private charter air transport. They are also utilizing them for exporting the berries to other regions in the world.
Europe is holding the second-largest share in the market and imports of berries from the developing countries have doubled in recent years. The potential markets for berries in the region are the U.K., Germany, the Netherlands, and Spain. The berries offer a convenient and healthy snack. The rise in the trend of healthy snacking between meals is one of the factors for the increase in regional consumption of berries. The fast-food chains and restaurants widely incorporate these fresh, berries in various culinary preparations such as salads and pies to increase its taste and aesthetic appeal. The consumers are showing interest in berries and other fruits that offer an easy alternative to traditional fruits. This has propelled the regional market growth. However, the consumption of vitamin-rich fruit and vegetable has increased due to the implementation of containment measures in the region. Further growth in the market is expected due to the increase in the consumption of fruits to boost immunity.
Asia Pacific holds a significant organic berries market share in the market due to the growing organic trend in the region. The rapid urbanization and increase in the disposable income of the consumers allow them to spend such premium prices on organic products. Countries such as China, India, and Japan are the potential market for many organic fruit growers. The Middle East & Africa and South America are expected to hold a low market share, however, South America is observing a significant growth rate due to the large production of berries in the Chile and Peru. The wide incorporation of berries in Middle Eastern cuisines such as burbara to enhance its sensory appeal is also a major factor driving the market in the region.
Market Trends
This report provides an in depth analysis of various factors that impact the dynamics of Global Organic Berries Market. These factors include; Market Drivers, Restraints and Opportunities Analysis.
Drivers, Restraints and Opportunity Analysis
Drivers
- Increasing Consumer Demand for Organic Products
- Health Benefits and Nutritional Value
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Premium Pricing and Consumer Perception- Organic berries typically command higher prices compared to conventionally grown berries due to several factors that influence consumer perception and purchasing behavior. First and foremost, organic berries are cultivated using natural methods without synthetic pesticides or fertilizers, which are perceived as healthier and safer options by health-conscious consumers. The absence of genetically modified organisms (GMOs) in organic farming further enhances the perceived health benefits of organic berries.
Consumers often associate organic certification with higher quality and superior taste, attributing these qualities to the natural cultivation practices that prioritize soil health and biodiversity. This positive consumer perception translates into a willingness to pay a premium for organic berries, as they are seen as a safer choice for both personal health and the environment. Moreover, premium pricing reflects the higher production costs associated with organic farming practices, such as labor-intensive manual weed control and organic inputs. Certification costs and compliance with organic standards also contribute to the overall cost structure of organic berry production. Despite the higher prices, consumers perceive organic berries as a worthwhile investment in their health and well-being, reinforcing their preference for organic options over conventional alternatives.
Retailers and suppliers in the Global Organic Berries Market leverage this consumer perception by emphasizing the organic certification, nutritional benefits, and environmental sustainability of their products through transparent labeling and marketing campaigns.
Restraints
- Higher Cost of Organic Production
- Limited Availability and Seasonality
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Perceived Quality and Shelf Life Concerns- While organic berries are valued for their nutritional benefits and environmental sustainability, consumers may perceive them as more prone to spoilage and shorter shelf life compared to conventionally grown berries. This perception can deter potential buyers who prioritize longer shelf life and consistent quality in their fruit purchases. Organic berries, grown without synthetic preservatives or chemicals, may indeed have a shorter shelf life due to natural ripening processes and susceptibility to microbial growth. Moreover, maintaining consistent quality standards throughout the supply chain poses challenges for organic berry producers and distributors. Variations in weather conditions, soil quality, and farming practices can impact berry size, color, flavor, and texture, influencing consumer perceptions of quality and freshness. Consumers accustomed to uniformity in appearance and taste may hesitate to purchase organic berries if they perceive inconsistencies in product quality.
Addressing these concerns requires investments in technology and infrastructure to improve post-harvest handling, storage, and transportation of organic berries. Innovations in packaging solutions, such as modified atmosphere packaging (MAP) and controlled atmosphere storage, can extend shelf life and maintain berry quality by controlling temperature, humidity, and oxygen levels. Additionally, enhancing consumer education about organic farming practices, certification standards, and proper storage methods can build confidence and encourage trial and repeat purchases of organic berries.
Opportunities
- Product Innovation and Value-added Offerings
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Emerging Markets and Export Opportunities- Consumers in these regions are willing to pay a premium for organic certification, viewing it as a guarantee of product quality, safety, and environmental responsibility. This creates a lucrative opportunity for producers and exporters from established organic berry-producing regions such as North America and Europe to tap into new markets and diversify their customer base.
Export opportunities are also expanding as global trade networks and logistics infrastructure improve, facilitating the efficient transportation of perishable organic berries to international markets. Trade agreements and certifications that ensure compliance with organic standards further support market access and consumer trust in export destinations. Moreover, as international consumers increasingly prioritize health benefits and sustainable practices, organic berries from established markets are well-positioned to meet this growing demand. Collaborations between growers, exporters, and international distributors are key to leveraging these export opportunities effectively. By aligning production practices with international organic standards, enhancing supply chain transparency, and adapting packaging and labeling to meet regulatory requirements in target markets, stakeholders can capitalize on the burgeoning demand for organic berries worldwide.
Competitive Landscape Analysis
Key players in Global Organic Berries Market include:
- SunOpta, Inc.
- Royal Ridge Fruits
- Rainier Fruit Co.
- Small Planet Foods, Inc.
- Wish Farms Inc.
- Driscoll's, Inc.
- Sun Belle Inc.
- Fresh India Organics
- TRADIN ORGANIC AGRICULTURE B.V.
- Naturipe Farms, LLC
In this report, the profile of each market player provides following information:
- Company Overview and Product Portfolio
- Key Developments
- Financial Overview
- Strategies
- Company SWOT Analysis
- Introduction
- Research Objectives and Assumptions
- Research Methodology
- Abbreviations
- Market Definition & Study Scope
- Executive Summary
- Market Snapshot, By Type
- Market Snapshot, By Processing Type
- Market Snapshot, By Application
- Market Snapshot, By Region
- Global Organic Berries Market Dynamics
- Drivers, Restraints and Opportunities
- Drivers
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Increasing Consumer Demand for Organic Products
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Health Benefits and Nutritional Value
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Premium Pricing and Consumer Perception
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- Restraints
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Higher Cost of Organic Production
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Limited Availability and Seasonality
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Perceived Quality and Shelf Life Concerns
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- Opportunities
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Product Innovation and Value-added Offerings
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Emerging Markets and Export Opportunities
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- Drivers
- PEST Analysis
- Political Analysis
- Economic Analysis
- Social Analysis
- Technological Analysis
- Porter's Analysis
- Bargaining Power of Suppliers
- Bargaining Power of Buyers
- Threat of Substitutes
- Threat of New Entrants
- Competitive Rivalry
- Drivers, Restraints and Opportunities
- Market Segmentation
- Global Organic Berries Market, By Type, 2021 - 2031 (USD Million)
- Strawberries
- Raspberries
- Cranberries
- Gooseberries
- Blueberries
- Others
- Global Organic Berries Market, By Processing Type, 2021 - 2031 (USD Million)
- Processed
- Fresh
- Global Organic Berries Market, By Application, 2021 - 2031 (USD Million)
- Food & Beverage
- Pharmaceuticals
- Cosmetics & Personal Care
- Household
- Global Organic Berries Market, By Geography, 2021 - 2031 (USD Million)
- North America
- United States
- Canada
- Europe
- Germany
- United Kingdom
- France
- Italy
- Spai
- Nordic
- Benelux
- Rest of Europe
- Asia Pacific
- Japan
- China
- India
- Australia & New Zealand
- South Korea
- ASEAN (Association of South East Asian Countries)
- Rest of Asia Pacific
- Middle East & Africa
- GCC
- Israel
- South Africa
- Rest of Middle East & Africa
- Latin America
- Brazil
- Mexico
- Argentina
- Rest of Latin America
- North America
- Global Organic Berries Market, By Type, 2021 - 2031 (USD Million)
- Competitive Landscape
- Company Profiles
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SunOpta, Inc.
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Royal Ridge Fruits
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Rainier Fruit Co.
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Small Planet Foods, Inc.
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Wish Farms Inc.
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Driscoll's, Inc.
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Sun Belle Inc.
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Fresh India Organics
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TRADIN ORGANIC AGRICULTURE B.V.
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Naturipe Farms, LLC
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- Company Profiles
- Analyst Views
- Future Outlook of the Market