Global Nuts Allergen Testing Market Growth, Share, Size, Trends and Forecast (2025 - 2031)
By Technology;
Polymerase Chain Reaction (PCR), Immunoassay-based/ELISA, and Others.By Food Tested;
Bakery and Confectionery, Processed Foods, Dairy Products and Alternatives, Seafood and Meat Products, and Others.By Geography;
North America, Europe, Asia Pacific, Middle East and Africa and Latin America - Report Timeline (2021 - 2031).Introduction
Global Nuts Allergen Testing Market (USD Million), 2021 - 2031
In the year 2024, the Global Nuts Allergen Testing Market was valued at USD 313.03 million. The size of this market is expected to increase to USD 536.47 million by the year 2031, while growing at a Compounded Annual Growth Rate (CAGR) of 8.0%.
The global nuts allergen testing market is experiencing significant growth due to the increasing prevalence of food allergies and the rising awareness about food safety. Nut allergies, which can cause severe and sometimes life-threatening reactions, are a major concern for both consumers and the food industry. As a result, there is a growing demand for accurate and reliable testing methods to detect nut allergens in food products. This demand is further driven by stringent food safety regulations and the need to ensure consumer confidence in food labeling and product safety.
Advancements in technology have led to the development of various testing methods, including ELISA (enzyme-linked immunosorbent assay), PCR (polymerase chain reaction), and rapid test kits, which offer quick and precise detection of nut allergens. These methods are widely adopted by food manufacturers, laboratories, and regulatory bodies to ensure compliance with safety standards and to prevent cross-contamination during food production. The market is also seeing innovations in portable and user-friendly testing devices, making it easier for manufacturers to conduct on-site testing and maintain quality control throughout the supply chain.
The market is geographically diverse, with North America and Europe leading in terms of market share due to strict food safety regulations and high consumer awareness. However, the Asia-Pacific region is expected to witness substantial growth in the coming years, driven by increasing urbanization, changing dietary patterns, and growing concerns about food allergies. The global nuts allergen testing market is poised for continued expansion as more countries adopt stringent food safety regulations and as technological advancements make testing more accessible and efficient.
Global Nuts Allergen Testing Market Recent Developments
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In August 2023, the global nuts allergen testing market saw significant growth driven by technological advancements. Companies like SGS SA and Eurofins Scientific have enhanced their testing capabilities with innovations in Polymerase Chain Reaction (PCR) and Immunoassay-based ELISA techniques, which improve the detection of allergens in food products
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In June 2024, major market players, including Mérieux NutriSciences and Neogen Corporation, are expected to continue expanding their operations globally, responding to the rising demand for nut allergen testing driven by increased consumer awareness about food allergies
Segment Analysis
The global nuts allergen testing market can be segmented based on type, technology, and end-use. By type, the market includes testing for various nuts such as almonds, peanuts, hazelnuts, walnuts, cashews, pistachios, and others. Almond and peanut allergen testing hold a significant share due to the high prevalence of allergies associated with these nuts. Each type of nut allergen requires specific testing protocols to ensure accurate detection, making this segment critical for companies aiming to provide comprehensive testing solutions.
In terms of technology, the market is segmented into PCR-based tests, immunoassay-based tests, and others. PCR-based tests are known for their high sensitivity and specificity, making them a preferred choice for many testing laboratories. Immunoassay-based tests, including ELISA (enzyme-linked immunosorbent assay), are widely used due to their cost-effectiveness and ease of use. The choice of technology often depends on the required sensitivity, specificity, and available resources, influencing the adoption rates across different regions.
The end-use segment includes food manufacturers, diagnostic laboratories, and academic research institutions. Food manufacturers are the largest segment due to the need for compliance with stringent food safety regulations to prevent cross-contamination and ensure consumer safety. Diagnostic laboratories also play a crucial role, particularly in diagnosing food allergies in clinical settings. Academic research institutions contribute by developing new testing methodologies and advancing the understanding of nut allergens. The varying needs and applications within these end-use sectors drive the demand for diverse testing solutions in the global nuts allergen testing market.
Global Nuts Allergen Testing Segment Analysis
In this report, the Global Nuts Allergen Testing Market has been segmented by Technology, Food Tested and Geography.
Global Nuts Allergen Testing Market, Segmentation by Technology
The Global Nuts Allergen Testing Market has been segmented by Technology into Polymerase Chain Reaction (PCR), Immunoassay-based/ELISA and Others.
The global nuts allergen testing market is segmented by technology into several categories, each with distinct features and applications. One of the primary technologies used in nuts allergen testing is Enzyme-Linked Immunosorbent Assay (ELISA). ELISA is favored for its high sensitivity, specificity, and ability to quantify the presence of nut allergens in various food products. This technology is widely adopted due to its cost-effectiveness, ease of use, and rapid results, making it suitable for routine screening in food manufacturing and processing industries.
Another prominent technology in nuts allergen testing is Polymerase Chain Reaction (PCR). PCR-based methods are highly accurate and capable of detecting trace amounts of nut allergens by amplifying specific DNA sequences. This technology is particularly useful for confirming the presence of allergens in complex food matrices and for identifying multiple allergens simultaneously. PCR's precision and reliability make it an essential tool for regulatory compliance and ensuring food safety, particularly in environments where cross-contamination is a significant concern.
Mass spectrometry (MS) is also increasingly being used for nuts allergen testing due to its high sensitivity and ability to provide detailed information about the protein composition of allergens. MS can identify and quantify specific allergenic proteins in food samples, offering a higher degree of accuracy compared to traditional methods. While mass spectrometry is more complex and expensive, its advanced analytical capabilities make it invaluable for research and development, quality control, and ensuring compliance with stringent food safety regulations.
Global Nuts Allergen Testing Market, Segmentation by Food Tested
The Global Nuts Allergen Testing Market has been segmented by Food Tested into Bakery and Confectionery, Processed Foods, Dairy Products and Alternatives, Seafood and Meat Products and Others.
The global nuts allergen testing market is segmented based on the types of food tested, including bakery and confectionery products, infant food, dairy products and their alternatives, and beverages. In the bakery and confectionery segment, products such as cakes, cookies, chocolates, and candies are tested for nut allergens. This segment is particularly significant due to the high consumption of these products globally and the increased demand for allergen-free options. Ensuring the absence of nut allergens in bakery and confectionery items is crucial to safeguard consumers with nut allergies and to comply with stringent food safety regulations.
In the infant food segment, the testing for nut allergens is of paramount importance due to the vulnerability of infants to allergic reactions. Products such as baby formula, purees, and snacks are rigorously tested to ensure they are free from any traces of nut allergens. This segment has seen growing attention due to the increasing awareness among parents regarding the potential risks of nut allergies and the need for safer food options for their children. Manufacturers are investing in advanced testing techniques to provide allergen-free products that cater to the needs of health-conscious parents.
The dairy products and their alternatives segment encompasses a wide range of items, including milk, cheese, yogurt, and plant-based alternatives like almond milk and soy milk. Testing these products for nut allergens is essential to cater to consumers with nut allergies who seek safe dairy alternatives. With the rising trend of veganism and lactose intolerance, the demand for nut-free dairy alternatives is on the rise. Accurate allergen testing in this segment helps manufacturers ensure the safety and quality of their products, thereby gaining consumer trust and meeting regulatory standards.
Global Nuts Allergen Testing Market, Segmentation by Geography
In this report, the Global Nuts Allergen Testing Market has been segmented by Geography into five regions; North America, Europe, Asia Pacific, Middle East and Africa and Latin America.
Global Nuts Allergen Testing Market Share (%), by Geographical Region, 2024
North America is a prominent region in the global nuts allergen testing market due to the high prevalence of nut allergies and stringent food safety regulations. The United States, in particular, has a well-established infrastructure for food allergen testing, driven by the Food Allergen Labeling and Consumer Protection Act (FALCPA). This regulation mandates clear labeling of food allergens, including nuts, which has spurred the demand for comprehensive testing solutions. Canada also follows stringent guidelines for allergen labeling, contributing to the growth of the market. The region's advanced healthcare system and high consumer awareness regarding food allergies further bolster the demand for nuts allergen testing services.
Europe represents another significant market for nuts allergen testing, characterized by strict regulatory frameworks such as the EU Food Information for Consumers Regulation (FIC). Countries like Germany, the United Kingdom, and France lead the market with robust testing capabilities and a high level of consumer awareness about food allergens. The region's focus on food safety and quality control, combined with the presence of leading food testing laboratories, supports market growth. Additionally, the increasing incidence of food allergies among the European population and the rising demand for allergen-free food products drive the need for advanced testing methods.
The Asia-Pacific region is witnessing rapid growth in the nuts allergen testing market, driven by increasing urbanization, changing dietary habits, and rising awareness about food allergies. Countries like China, Japan, and Australia are at the forefront of this growth, with significant investments in food safety infrastructure. The region's expanding middle class and the growing demand for processed and packaged foods necessitate stringent allergen testing protocols to ensure consumer safety. Moreover, international food trade and export activities in Asia-Pacific require compliance with global food safety standards, further boosting the market for nuts allergen testing in the region.
Market Trends
This report provides an in depth analysis of various factors that impact the dynamics of Global Nuts Allergen Testing Market. These factors include; Market Drivers, Restraints and Opportunities Analysis.
Drivers, Restraints and Opportunity Analysis
Drivers:
- Rising Health Awareness
- Increasing Allergen Incidences
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Regulatory Requirements - In North America, the United States and Canada have stringent regulations for nuts allergen testing, primarily driven by the Food Allergen Labeling and Consumer Protection Act (FALCPA) in the U.S. and similar regulations under the Canadian Food Inspection Agency (CFIA). FALCPA mandates that food manufacturers clearly label products containing nuts and other major allergens. This has led to rigorous testing protocols to ensure compliance, as any failure to accurately label allergens can result in significant penalties, recalls, and damage to brand reputation. The CFIA’s guidelines align closely with U.S. standards, emphasizing the importance of reliable allergen testing to protect consumers and maintain market integrity.
In Europe, the regulatory framework for nuts allergen testing is governed by the European Food Safety Authority (EFSA) and the European Commission’s Regulation (EU) No 1169/2011 on food information to consumers. This regulation requires clear labeling of allergens, including nuts, in pre-packaged foods. European Union (EU) member states enforce these regulations strictly, with regular inspections and audits to ensure compliance. The regulations also extend to foodservice establishments, mandating transparency about allergen presence in menu items. Consequently, the demand for precise and accurate allergen testing in the European market is high, driven by both regulatory requirements and the need to safeguard public health.
Restraints:
- High Testing Costs
- Limited Accessibility
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Technical Challenges - The global nuts allergen testing market faces several technical challenges that can impact the accuracy, reliability, and efficiency of allergen detection. One major challenge is the complexity of food matrices, which can interfere with the detection process. Nuts can be present in a variety of food products, each with different ingredients and processing methods that can mask or alter the presence of allergens. This makes it difficult to develop tests that are both sensitive and specific across different food types. Additionally, the presence of cross-reactive proteins can lead to false positives, complicating the interpretation of test results and potentially leading to unnecessary food recalls or consumer anxiety.
Another significant technical challenge is the need for highly sensitive and rapid testing methods. Traditional methods such as enzyme-linked immunosorbent assay (ELISA) and polymerase chain reaction (PCR) are reliable but can be time-consuming and require specialized laboratory equipment. Rapid test kits, while convenient, often suffer from lower sensitivity and specificity compared to laboratory-based methods. Developing rapid, user-friendly, and portable testing methods that do not compromise on accuracy remains a critical hurdle. Advances in biosensor technology and lab-on-a-chip devices offer promising solutions, but these technologies are still in the development or early adoption stages and face challenges related to scalability and cost-effectiveness.
Opportunities:
- Technological Advancements
- Expanding Markets
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Consumer Demand for Transparency - The global nuts allergen testing market has been experiencing a significant surge in consumer demand for transparency. As consumers become more health-conscious and aware of the potential dangers of food allergies, they seek clear, accurate labeling and reliable information about the presence of allergens in food products. This heightened awareness is driving food manufacturers and regulatory bodies to implement stringent allergen testing protocols to ensure that products are safe for consumption. This increased focus on transparency is not only a response to consumer demand but also a proactive measure to prevent potentially life-threatening allergic reactions.
Advancements in testing technologies have also played a crucial role in meeting consumer expectations for transparency in the nuts allergen testing market. Modern testing methods, such as PCR (Polymerase Chain Reaction) and ELISA (Enzyme-Linked Immunosorbent Assay), provide highly accurate and sensitive detection of nut allergens even at trace levels. These technologies enable food producers to offer more precise allergen information, thereby building consumer trust and enhancing brand reputation. Additionally, the integration of blockchain technology in supply chain management allows for real-time tracking and verification of allergen testing, further ensuring that consumers receive reliable and transparent information.
Competitive Landscape Analysis
Key players in Global Nuts Allergen Testing Market include:
- Eurofins Scientific
- Intertek Group plc
- TV SD
- Alerchek, Inc
- Stallergenes Gree
- Diagnostische Systeme & Technologien GmbH
- Lincoln Diagnostics, Inc
- Hitachi Chemical Diagnostics, Inc
- Siemens Healthcare Private Limited
- bioMrieux, Inc
- HYCOR Biomedical
- Danaher
- Omega Diagnostics Group PLC
- Thermo Fisher Scientific Inc
- NEOGEN CORPORATION
- EMLab P&K, LLC
- Romer Labs
- INDOOR Biotechnologies, Inc
- FACTSSA
- Microbac Laboratories, Inc
In this report, the profile of each market player provides following information:
- Company Overview and Product Portfolio
- Key Developments
- Financial Overview
- Strategies
- Company SWOT Analysis
- Introduction
- Research Objectives and Assumptions
- Research Methodology
- Abbreviations
- Market Definition & Study Scope
- Executive Summary
- Market Snapshot, By Technology
- Market Snapshot, By Food Tested
- Market Snapshot, By Region
- Global Nuts Allergen Testing Market Dynamics
- Drivers, Restraints and Opportunities
- Drivers
- Rising Health Awareness
- Increasing Allergen Incidences
- Regulatory Requirements
- Restraints
- High Testing Costs
- Limited Accessibility
- Technical Challenges
- Opportunities
- Technological Advancements
- Expanding Markets
- Consumer Demand for Transparency
- Drivers
- PEST Analysis
- Political Analysis
- Economic Analysis
- Social Analysis
- Technological Analysis
- Porter's Analysis
- Bargaining Power of Suppliers
- Bargaining Power of Buyers
- Threat of Substitutes
- Threat of New Entrants
- Compititive Rivalry
- Drivers, Restraints and Opportunities
- Market Segmentation
- Global Nuts Allergen Testing Market, By Technology, 2021 - 2031 (USD Million)
- Polymerase Chain Reaction (PCR)
- Immunoassay-based/ELISA
- Others
- Global Nuts Allergen Testing Market, By Food Tested, 2021 - 2031 (USD Million)
- Bakery and Confectionery
- Processed Foods
- Dairy Products and Alternatives
- Seafood and Meat Products
- Others
- Global Nuts Allergen Testing Market, By Geography, 2021 - 2031 (USD Million)
- North America
- United States
- Canada
- Europe
- Germany
- United Kingdom
- France
- Italy
- Spain
- Nordic
- Benelux
- Rest of Europe
- Asia Pacific
- Japan
- China
- India
- Australia & New Zealand
- South Korea
- ASEAN (Association of South East Asian Countries)
- Rest of Asia Pacific
- Middle East & Africa
- GCC
- Israel
- South Africa
- Rest of Middle East & Africa
- Latin America
- Brazil
- Mexico
- Argentina
- Rest of Latin America
- North America
- Global Nuts Allergen Testing Market, By Technology, 2021 - 2031 (USD Million)
- Competitive Landscape
- Company Profiles
- Eurofins Scientific
- Intertek Group plc
- TV SD
- Alerchek, Inc
- Stallergenes Gree
- Diagnostische Systeme & Technologien GmbH
- Lincoln Diagnostics, Inc
- Hitachi Chemical Diagnostics, Inc
- Siemens Healthcare Private Limited
- bioMrieux, Inc
- HYCOR Biomedical
- Danaher
- Omega Diagnostics Group PLC
- Thermo Fisher Scientific Inc
- NEOGEN CORPORATION
- EMLab P&K, LLC
- Romer Labs
- INDOOR Biotechnologies, Inc
- FACTSSA
- Microbac Laboratories, Inc
- Company Profiles
- Analyst Views
- Future Outlook of the Market