Global Food Waste Disposable Equipment Market Growth, Share, Size, Trends and Forecast (2025 - 2031)

By Waste Type;

Fruits & Vegetables, Cereals, Dairy products, Meat, Fish & Sea Food, Processed Food, and Others.

By Source;

Food Distributors & Suppliers, Food Service Providers, Municipalities & Households, Primary Food Producers, and Food Manufacturers.

By Application;

Animal Feed, Fertilizers, Biofuel, and Power Generation.

By Geography;

North America, Europe, Asia Pacific, Middle East and Africa and Latin America - Report Timeline (2021 - 2031).
Report ID: Rn163461827 Published Date: March, 2025 Updated Date: April, 2025

Introduction

Global Food Waste Disposable Equipment Market (USD Million), 2021 - 2031

In the year 2024, the Global Food Waste Disposable Equipment Market was valued at USD 3233.45 million. The size of this market is expected to increase to USD 4861.91 million by the year 2031, while growing at a Compounded Annual Growth Rate (CAGR) of 6.0%.

The Global Food Waste Disposable Equipment Market has been experiencing significant growth, driven by increasing awareness of environmental sustainability and the need for efficient waste management solutions. With urbanization and industrialization accelerating globally, the volume of food waste has surged, necessitating advanced disposal systems. These systems not only manage waste efficiently but also contribute to environmental conservation by reducing landfill use and greenhouse gas emissions. The market includes a range of equipment such as disposers, dewatering systems, and composters, tailored to cater to diverse consumer needs from residential to commercial sectors.

Technological advancements in food waste disposable equipment are a major driving force behind the market's expansion. Innovations such as smart disposers equipped with sensors and IoT capabilities allow for more efficient and user-friendly waste management solutions. These advancements help in minimizing operational costs and enhancing performance, making them attractive to both end-users and manufacturers. Furthermore, the integration of sustainable practices, such as the conversion of waste to energy, is gaining traction, propelling the market forward.

Government regulations and policies promoting waste reduction and environmental sustainability are also significant contributors to the market's growth. Many countries have implemented stringent regulations to reduce food waste and encourage recycling and proper disposal methods. Incentives and subsidies for adopting eco-friendly waste management practices are motivating both households and businesses to invest in advanced disposable equipment. As a result, the market is witnessing increased adoption rates, fostering a competitive landscape where companies continuously strive to innovate and offer superior products.

  1. Introduction
    1. Research Objectives and Assumptions
    2. Research Methodology
    3. Abbreviations
  2. Market Definition & Study Scope
  3. Executive Summary
    1. Market Snapshot, By Waste Type
    2. Market Snapshot, By Source
    3. Market Snapshot, By Application
    4. Market Snapshot, By Region
  4. Global Food Waste Disposable Equipment Market Dynamics
    1. Drivers, Restraints and Opportunities
      1. Drivers
        1. Environmental Awareness
        2. Urbanization Growth
        3. Technological Advancements
      2. Restraints
        1. High Costs
        2. Limited Awareness
        3. Maintenance Issues
      3. Opportunities
        1. Technological Advancements
        2. Sustainable Practices
        3. Government Incentives
    2. PEST Analysis
      1. Political Analysis
      2. Economic Analysis
      3. Social Analysis
      4. Technological Analysis
    3. Porter's Analysis
      1. Bargaining Power of Suppliers
      2. Bargaining Power of Buyers
      3. Threat of Substitutes
      4. Threat of New Entrants
      5. Competitive Rivalry
  5. Market Segmentation
    1. Global Food Waste Disposable Equipment Market, By Waste Type, 2021 - 2031 (USD Million)
      1. Fruits & Vegetables
      2. Cereals
      3. Dairy products
      4. Meat
      5. Fish & Sea Food
      6. Processed Food
      7. Others
    2. Global Food Waste Disposable Equipment Market, By Source, 2021 - 2031 (USD Million)
      1. Food Distributors & Suppliers
      2. Food Service Providers
      3. Municipalities & Households
      4. Primary Food Producers
      5. Food Manufacturers
    3. Global Food Waste Disposable Equipment Market, By Application, 2021 - 2031 (USD Million)
      1. Animal Feed
      2. Fertilizers
      3. Biofuel
      4. Power Generation
    4. Global Food Waste Disposable Equipment Market, By Geography, 2021 - 2031 (USD Million)
      1. North America
        1. United States
        2. Canada
      2. Europe
        1. Germany
        2. United Kingdom
        3. France
        4. Italy
        5. Spain
        6. Nordic
        7. Benelux
        8. Rest of Europe
      3. Asia Pacific
        1. Japan
        2. China
        3. India
        4. Australia/New Zealand
        5. South Korea
        6. ASEAN
        7. Rest of Asia Pacific
      4. Middle East & Africa
        1. GCC
        2. Israel
        3. South Africa
        4. Rest of Middle East & Africa
      5. Latin America
        1. Brazil
        2. Mexico
        3. Argentina
        4. Rest of Latin America
  6. Competitive Landscape
    1. Company Profiles
      1. Soocen Technology
      2. Apollo Kitchen Equipment
      3. WasteCare Corporation
      4. MEIKO Clean Solutions (India) Pvt Ltd
      5. Komptech Americans LLC
      6. Hobart Corporation
      7. Mavitec Group
      8. Delitek AS
      9. Unistone Electric Company
      10. Disperator AB
  7. Analyst Views
  8. Future Outlook of the Market