Global Feed Probiotics Market Growth, Share, Size, Trends and Forecast (2025 - 2031)

The global feed probiotics market is experiencing significant growth, driven by the increasing demand for animal nutrition and health supplements. Feed probiotics are categorized by sub-additives such as Bifidobacteria, Enterococcus, Lactobacilli, Pediococcus, Streptococcus, and other probiotics. Among these, Lactobacilli and Bifidobacteria are widely used due to their positive effects on digestion and immunity in animals. These probiotics promote gut health, reduce disease susceptibility, and enhance nutrient absorption, which is crucial for the overall growth and productivity of livestock. As animal feed formulations increasingly incorporate these probiotics, the market is expected to grow across various species.

The market can also be analyzed by animal type, with significant demand across aquaculture, poultry, ruminants, swine, and other animals. The poultry sector dominates the market, driven by the growing demand for meat and eggs. Probiotics help improve feed conversion rates, enhance immune function, and reduce the use of antibiotics in poultry farming. In aquaculture, probiotics contribute to improved water quality, disease prevention, and overall fish health. Ruminants, swine, and other animals also benefit from probiotics, with the primary advantages being enhanced digestion, weight gain, and disease prevention. This segmentation underscores the broad applicability of feed probiotics across diverse animal farming practices.

The form of feed probiotics, either liquid or dry, also plays a crucial role in market dynamics. Liquid probiotics are preferred in certain sectors due to their easy integration with animal feed, while dry probiotics are favored for their long shelf life and stability during transportation and storage. The choice between these forms depends on the specific requirements of the farming operations, including convenience, cost-effectiveness, and product shelf stability. As feed formulations continue to evolve, both forms are expected to see consistent demand, with the dry form particularly dominant in large-scale commercial operations.

Geographically, North America and Europe are leading markets for feed probiotics due to advanced farming practices, high animal health awareness, and regulatory support for the use of probiotics in animal nutrition. However, the Asia Pacific region is projected to witness the highest growth rate, driven by the rising demand for animal products and increased awareness of probiotics' benefits. Latin America, the Middle East, and Africa also present emerging markets, with expanding livestock farming operations and growing acceptance of feed probiotics. The global nature of the feed probiotics market is influenced by these regional variations, as local dietary habits, farming practices, and regulatory frameworks shape the adoption of probiotics in animal feed.

Global Feed Probiotics Segment Analysis

In this report, the Global Feed Probiotics Market has been segmented by Sub Additive, Animal, Form and Geography.

Global Feed Probiotics Market, Segmentation by Sub Additive

The Global Feed Probiotics Market has been segmented by Sub Additive into Bifidobacteria, Enterococcus, Lactobacilli, Pediococcus, Streptococcus, and Other Probiotics.

Among the key sub-additives, lactobacilli and bifidobacteria emerge as dominant players, representing a significant share of the market. Lactobacilli are valued for their ability to stimulate digestive health, enhance disease resistance, and improve nutrient absorption in animals.Bifidobacteria are renowned for their role in promoting gut health, modulating immune responses, and supporting overall animal well-being. These probiotic strains find widespread application in poultry, swine, ruminant, and aquaculture feed formulations, where they contribute to improved growth performance, feed efficiency, and disease resilience.

The Global Feed Probiotics market encompasses other microbial strains such as enterococcus, pediococcus, streptococcus, and various strains categorized as "other probiotics." Each of these sub-additives offers unique functional properties and benefits, ranging from enhanced nutrient utilization and immune modulation to pathogen inhibition and stress reduction. These probiotic strains play crucial roles in optimizing animal health, productivity, and performance outcomes, underscoring the importance of microbial diversity in animal nutrition. As the demand for naturally derived feed additives continues to rise, driven by growing consumer preferences for sustainable and eco-friendly livestock production practices, the market for feed probiotics is expected to witness sustained growth and innovation, further expanding its portfolio of sub-additives to meet evolving industry needs.

Global Feed Probiotics Market, Segmentation by Animal

The Global Feed Probiotics Market has been segmented by Animal into Aquaculture, Poultry, Ruminants, Swine, and Other Animals.

Aquaculture emerges as a prominent market segment, driven by the expanding aquaculture industry and the need to enhance feed efficiency, disease resistance, and overall performance in fish and shellfish. With the global demand for seafood continuing to rise, particularly in regions like Asia-Pacific and Europe, aquaculture producers are increasingly turning to probiotic feed additives to optimize production outcomes and ensure sustainable aquaculture practices. Probiotics play a crucial role in improving gut health, nutrient absorption, and immune function in aquatic species, thereby contributing to enhanced growth rates, disease resilience, and product quality in aquaculture operations worldwide.

Poultry represents another significant segment in the global feed probiotics market, characterized by the extensive use of probiotic additives to boost growth performance, intestinal health, and immune function in broilers, layers, and turkeys. With the poultry industry facing challenges such as antibiotic resistance and regulatory restrictions on antibiotic use, there is a growing emphasis on alternative strategies to maintain flock health and productivity. Probiotics offer a natural and sustainable solution, promoting a balanced gut microbiota, reducing pathogen colonization, and enhancing nutrient utilization in poultry. As consumer preferences shift towards antibiotic-free poultry products and sustainable farming practices, the demand for probiotic feed additives in the poultry sector is expected to continue its upward trajectory, driving growth in the global feed probiotics market.

Global Feed Probiotics Market, Segmentation by Form

The Global Feed Probiotics Market has been segmented by Form into Liquid, and Dry.

The global feed probiotics market has been segmented by form into liquid and dry categories. Liquid feed probiotics are widely used due to their ease of incorporation into animal feed and their ability to provide a more uniform distribution of probiotics. These probiotics are typically added to the feed during the mixing process, ensuring that the active ingredients are evenly distributed. Liquid forms also have the advantage of being easy to store and transport, making them a preferred choice for large-scale operations.

On the other hand, dry feed probiotics are becoming increasingly popular due to their longer shelf life and stability. The dry form is often more convenient for storage and handling, as it does not require refrigeration, which makes it ideal for regions with limited access to cold storage facilities. Additionally, dry feed probiotics are more resistant to environmental factors such as heat and moisture, ensuring that the probiotics remain viable until they are consumed by the animals.

Both liquid and dry forms of feed probiotics offer distinct advantages depending on the needs of the livestock producer. While liquid probiotics may be favored for their ease of application and faster absorption by animals, dry probiotics provide a more durable and cost-effective solution, particularly for long-term storage and transportation. The choice between liquid and dry forms often depends on factors such as animal species, production scale, and regional infrastructure.

Global Feed Probiotics Market, Segmentation by Geography

In this report, the Global Feed Probiotics Market has been segmented by Geography into five regions; North America, Europe, Asia Pacific, Middle East and Africa and Latin America.

Global Feed Probiotics Market Share (%), by Geographical Region, 2024

Asia-Pacific solidified its position as the leading producer of poultry birds, witnessing a remarkable increase in production compared to 2017. This surge in poultry output can be attributed to the escalating demand for animal protein, particularly following the outbreak of African Swine Fever, which significantly curtailed the supply of pork meat. China emerges as a pivotal player, contributing a significant portion to the global poultry production landscape. With a substantial stock of laying hens and the capacity to hatch chicks annually at its largest layer poultry farming center, China underscores its pivotal role in global poultry farming. Investments from companies like Almarai in Saudi Arabia signify robust industry growth as new farms are established to expand poultry production. This upward trajectory, propelled by rising demand and strategic investments, is anticipated to bolster feed production and drive the demand for feed additives across the globe, reflecting the poultry industry's significant growth potential in the foreseeable future.

The Asia-Pacific and South American regions are experiencing a surge in seafood consumption, propelled by changing dietary preferences and government initiatives promoting aquaculture. This trend has translated into a substantial increase in feed production tailored for aquaculture species.Compound feed production witnessed a noteworthy uptick in 2022 compared to the previous year. Fish feed, which dominates the market share, is particularly vital in the Asia-Pacific region, where fish consumption is high.

With aquaculture expanding to meet the escalating demand for seafood, countries like India are ramping up efforts to boost production. For instance, India increased its budget allocation to the Department of Fisheries, signaling a concerted effort to enhance aquaculture output. South America is witnessing a surge in feed production, driven by the burgeoning aquaculture farming sector. As the aquaculture industry continues to expand to meet surging seafood demand, the growth trajectory of feed production tailored for aquatic species is poised to amplify, bolstering the aquatic segment's growth prospects in the coming years.