Global Coffee Grounds Market Growth, Share, Size, Trends and Forecast (2025 - 2031)
By Product Type;
Regular Coffee Grounds, Espresso Grounds, and Specialty Coffee Grounds.By Application;
Food & Beverage, Agriculture, Cosmetic & Personal Care, Insecticides & Pesticides, and Others.By Geography;
North America, Europe, Asia Pacific, Middle East and Africa, and Latin America - Report Timeline (2021 - 2031).Introduction
Global Coffee Grounds Market (USD Million), 2021 - 2031
In the year 2024, the Global Coffee Grounds Market was valued at USD 15,618.40 million. The size of this market is expected to increase to USD 22,048.55 million by the year 2031, while growing at a Compounded Annual Growth Rate (CAGR) of 5.0%.
The global coffee grounds market is a dynamic sector within the broader coffee industry, driven by diverse consumer preferences and evolving market trends. Coffee grounds, the residual product left after brewing coffee, have found multifaceted uses beyond traditional disposal. These grounds are increasingly valued for their versatility in various applications, ranging from agricultural uses to industrial applications and consumer products.
One of the significant drivers of the coffee grounds market is sustainability. As global awareness of environmental issues grows, the coffee industry has sought innovative ways to manage its waste streams. Coffee grounds, rich in organic matter and nutrients, are being repurposed as compost and fertilizer, contributing to sustainable agriculture practices. This trend aligns with the broader movement towards circular economies, where waste materials are viewed as valuable resources.
The consumer goods sector, coffee grounds are utilized in the production of skincare products, due to their exfoliating properties and antioxidant content. This diversification into cosmetics and personal care highlights the expanding market potential beyond traditional uses.
Industrial applications also play a crucial role in the coffee grounds market. For instance, coffee grounds are being explored as a biomass fuel source and as a raw material for biochemical production, contributing to renewable energy initiatives and reducing dependency on fossil fuels.
The market dynamics vary, influenced by coffee consumption patterns and waste management practices. In coffee-producing regions such as South America, Africa, and Southeast Asia, there is a robust infrastructure for coffee waste management, fostering innovation and market growth. In conclusion, the global coffee grounds market represents a convergence of sustainability, innovation, and market diversification. As consumer awareness and environmental regulations continue to evolve, the demand for eco-friendly solutions and value-added products derived from coffee grounds is expected to rise, driving further growth and investment in this dynamic sector.
Global Coffee Grounds Market Recent Developments
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In July 2023, Tim Hortons opened the Green Environmental Protection Experimental Store in Shenzhen, China, which is focused on coffee grounds.
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In September 2022, Nivea launched a face cream as part of its Naturally Good range, containing recycled coffee grounds. The company leveraged its Kaffe Bueno for the development of the product.
Segment Analysis
The Global Coffee Grounds Market has been segmented by Product Type, Application and Geography, each contributing to the overall growth and evolution of the market. In terms of Product Type, coffee grounds are typically classified into two main categories: Fresh Grounds and Used Grounds. Fresh grounds are primarily used for brewing coffee, while used grounds are coffee residues left after brewing, often repurposed for various applications. The market for used coffee grounds has been growing significantly due to the increasing awareness of their versatility in multiple industries. They are utilized in agriculture as a natural fertilizer, in beauty and skincare products for exfoliation, and even in eco-friendly packaging. The rising demand for sustainable and waste-reducing solutions has boosted the market for used coffee grounds, particularly in North America and Europe.
In terms of Application, the coffee grounds market is broad, with several industries capitalizing on their various benefits. Agriculture is one of the largest sectors utilizing coffee grounds, where they are used as organic fertilizer, pest repellent, or composting agent. Beauty and personal care products also increasingly use coffee grounds as an exfoliant in scrubs, soaps, and skin treatments, capitalizing on their natural properties. The food and beverage industry also contributes to the market, with coffee grounds being used in the production of certain types of coffee blends, flavorings, and even in the creation of coffee-flavored food products. As the market for sustainable, multi-use ingredients grows, coffee grounds' popularity continues to rise across these diverse applications, helping to reduce waste and increase product innovation.
Geographically, the Global Coffee Grounds Market is dominated by regions with high coffee consumption, such as North America, Europe, and Latin America. In North America and Europe, the demand for used coffee grounds is driven by growing interest in sustainable practices, with many companies in the cosmetics, agriculture, and even the energy sectors exploring ways to reuse coffee waste. In Latin America, where coffee production is high, Brazil and Colombia are leading the charge in coffee ground utilization, repurposing grounds for local industries such as agriculture and even converting them into energy. As consumer awareness of sustainability and eco-friendly practices increases, regions across the globe are expected to continue expanding the market for coffee grounds, finding innovative ways to repurpose this byproduct in various sectors.
Global Coffee Grounds Segment Analysis
In this report, the Global Coffee Grounds Market has been segmented by Product Type, Application and Geography.
Global Coffee Grounds Market, Segmentation by Product Type
The Global Coffee Grounds Market has been segmented by Product Type into Regular Coffee Grounds, Espresso Grounds and Specialty Coffee Grounds.
The global coffee grounds market encompasses a diverse range of products catering to various consumer preferences and brewing methods. It can be categorized into three main types: regular coffee grounds, espresso grounds, and specialty coffee grounds.
Regular coffee grounds constitute a significant portion of the market, appealing to a broad consumer base interested in traditional brewing methods like drip coffee makers and French presses. These grounds are typically medium-coarse in texture, suitable for standard coffee brewing processes that prioritize balance and accessibility in flavor.
Espresso grounds cater specifically to espresso machines, which require a finely ground coffee to achieve the concentrated and robust flavor characteristic of espresso. This segment of the market is driven by espresso enthusiasts and coffee shops seeking to deliver a distinctive coffee experience characterized by rich crema and intense flavor profiles.
Specialty coffee grounds represent a premium segment within the market, distinguished by their higher quality beans, meticulous processing methods, and unique flavor profiles. These grounds are often sourced from specific regions known for their superior coffee beans, such as single-origin estates or micro-lots. Specialty coffee grounds cater to connoisseurs and consumers who value traceability, sustainability, and exceptional taste experiences in their coffee.
Overall, the global coffee grounds market reflects a dynamic landscape shaped by consumer preferences for different brewing methods and flavor profiles, ranging from everyday convenience to artisanal quality and specialty craftsmanship.
Global Coffee Grounds Market, Segmentation by Application
The Global Coffee Grounds Market has been segmented by Application into Food & Beverage, Agriculture, Cosmetic & Personal Care, Insecticides & Pesticides and Others.
The global coffee grounds market serves diverse applications across several industries. In the food and beverage sector, coffee grounds are utilized in various forms, including as a flavoring agent in foods and beverages such as desserts, confectionery, and specialty drinks. They contribute distinct aromatic profiles and flavors that enhance culinary experiences.
In agriculture, coffee grounds find application as organic fertilizers and soil conditioners. Their nutrient-rich composition, including nitrogen, potassium, and phosphorus, promotes soil health and enhances crop growth. This eco-friendly practice supports sustainable agriculture by reducing the reliance on synthetic fertilizers. Coffee grounds also play a role in the cosmetic and personal care industry, where they are used in skincare products for their exfoliating properties and antioxidant benefits. Their natural abrasiveness helps in removing dead skin cells and improving skin texture, while antioxidants protect against free radical damage.
Coffee grounds serve as natural insecticides and pesticides due to their caffeine content, which acts as a deterrent against pests in gardens and farms. This application aligns with growing trends towards organic pest control methods in agriculture. Beyond these primary applications, coffee grounds are also used in other sectors such as pharmaceuticals, where their bioactive compounds are explored for potential health benefits. This versatility underscores the multifaceted utility of coffee grounds beyond their traditional role as a brewed beverage, contributing to sustainability efforts and innovative product development across various industries globally.
Global Coffee Grounds Market, Segmentation by Geography
In this report, the Global Coffee Grounds Market has been segmented by Geography into five regions; North America, Europe, Asia Pacific, Middle East and Africa and Latin America.
Global Coffee Grounds Market Share (%), by Geographical Region, 2024
North America, traditionally a strong market for coffee consumption, continues to lead in terms of both production and consumption of coffee grounds. The region benefits from a robust coffee culture and a high demand for specialty and gourmet coffee products, driving market expansion. In Europe, coffee grounds consumption is also substantial, fueled by a growing preference for sustainable coffee practices and a rise in specialty coffee shops. Countries like Germany, Italy, and the Nordic nations are notable contributors to the market, with a focus on organic and fair-trade coffee grounds.
Asia Pacific has emerged as a dynamic market for coffee grounds, influenced by changing consumer preferences and the proliferation of coffee chains across urban centers. Countries such as China, Japan, South Korea, and Australia are experiencing rapid growth in coffee consumption, supported by increasing disposable incomes and a burgeoning café culture.
In the Middle East and Africa, coffee grounds consumption is growing steadily, driven by a rising middle class and an expanding café culture in major urban centers. Countries like Saudi Arabia, UAE, and South Africa are witnessing increasing demand for both traditional and specialty coffee products.
Latin America, known for its rich coffee heritage, continues to be a key player in the global coffee grounds market. Brazil, Colombia, and other coffee-producing nations not only supply a significant portion of the world's coffee but also contribute to the regional consumption of coffee grounds, both domestically and for export.
Overall, the period from 2020 to 2030 is expected to see continued growth in the global coffee grounds market across all major geographical regions, driven by evolving consumer preferences, increasing café culture, and a growing awareness of sustainability in coffee production and consumption.
Market Trends
This report provides an in depth analysis of various factors that impact the dynamics of Global Coffee Grounds Market. These factors include; Market Drivers, Restraints and Opportunities Analysis.
Drivers, Restraints and Opportunity Analysis
Drivers
- Growing coffee consumption
- Rise in coffee shop culture
- Diverse coffee brewing methods
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Rising disposable incomes -The global coffee grounds market is experiencing significant growth, driven largely by rising disposable incomes worldwide. As more consumers have higher spending power, there is an increasing demand for premium and specialty coffee products, including ground coffee. This trend is particularly noticeable in regions where coffee consumption is deeply ingrained in cultural and social practices, such as in parts of Europe, North America, and Asia.
The shift towards convenience and the growing preference for at-home coffee brewing have bolstered the market for coffee grounds. Consumers are opting for ready-to-brew coffee grounds as they offer convenience without compromising on quality. This trend is supported by innovations in packaging that ensure freshness and sustainability, appealing to environmentally conscious consumers.
The expansion of coffee shop chains and the proliferation of cafes globally have also contributed to the rise in demand for coffee grounds. These establishments often use high-quality ground coffee to maintain consistency and cater to discerning coffee enthusiasts. As a result, the coffee grounds market is expected to continue its upward trajectory, driven by evolving consumer preferences and lifestyle trends towards premium coffee experiences.
Restraints
- Fluctuating coffee bean prices
- Competition from alternative beverages
- Supply chain complexities
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Health concerns related to caffeine -The global coffee grounds market continues to grow, driven by increasing consumer demand for coffee products worldwide. Coffee grounds are a versatile byproduct of coffee production, used in various applications such as composting, skincare products, and even culinary uses. However, health concerns related to caffeine consumption remain pertinent.
Caffeine, a natural stimulant found in coffee, can have both positive and negative health effects. In moderate amounts, caffeine can improve alertness, concentration, and mood. It is also associated with potential health benefits such as reduced risk of certain diseases like Parkinson's and Alzheimer's. However, excessive caffeine intake can lead to adverse effects such as insomnia, nervousness, restlessness, stomach upset, and rapid heartbeat.
Consumers are increasingly mindful of their caffeine intake, opting for decaffeinated coffee or limiting their consumption of caffeinated products. Regulatory bodies worldwide monitor caffeine levels in products to ensure they meet safety standards. Health experts recommend moderation in caffeine consumption and advise sensitive individuals, such as pregnant women and those with certain health conditions, to limit their intake.
As the coffee industry evolves, there is a growing emphasis on transparency regarding caffeine content and providing consumers with information to make informed choices about their coffee consumption habits.
Opportunities
- Expansion in emerging markets
- Demand for premium and specialty coffee
- Rise of e-commerce platforms
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Partnerships with cafes and restaurants -The global coffee grounds market has seen significant growth, driven by the rising consumption of coffee worldwide. As cafes and restaurants continue to expand their offerings to meet diverse consumer preferences, partnerships with coffee grounds suppliers have become crucial. These collaborations often focus on ensuring a reliable supply chain of high-quality coffee grounds, which are essential for maintaining the flavor profiles that customers expect. Moreover, such partnerships can also involve joint marketing efforts to promote specific blends or specialty coffees, enhancing brand visibility and customer loyalty.
The emphasis has shifted towards sustainability and ethical sourcing practices in the coffee industry. Many cafes and restaurants prefer to partner with suppliers who adhere to fair trade principles and environmentally friendly practices. This alignment not only appeals to socially conscious consumers but also helps businesses differentiate themselves in a competitive market. Additionally, partnerships often extend beyond mere supply agreements to include collaborative initiatives such as training programs for baristas, coffee tasting events, and even co-branded product launches.
Overall, partnerships between coffee grounds suppliers and cafes/restaurants play a pivotal role in shaping the global coffee industry landscape. They facilitate mutual growth opportunities, innovation in product offerings, and a heightened focus on sustainability, thereby meeting the evolving demands of coffee enthusiasts worldwide.
Competitive Landscape Analysis
Key players in Global Coffee Grounds Market include.
- Starbucks
- Red Thread
- Death Wish Coffee Company
- Folgers Coffee
- The Kraft Heinz Company
- Peets
- Jo Coffee
- Kicking Horse
- Royal Kona
In this report, the profile of each market player provides following information:
- Company Overview and Product Portfolio
- Key Developments
- Financial Overview
- Strategies
- Company SWOT Analysis
- Introduction
- Research Objectives and Assumptions
- Research Methodology
- Abbreviations
- Market Definition & Study Scope
- Executive Summary
- Market Snapshot, By Product Type
- Market Snapshot, By Application
- Market Snapshot, By Region
- Global Coffee Grounds Market Dynamics
- Drivers, Restraints and Opportunities
- Drivers
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Growing coffee consumption
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Rise in coffee shop culture
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Diverse coffee brewing methods
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Rising disposable incomes
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- Restraints
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Fluctuating coffee bean prices
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Competition from alternative beverages
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Supply chain complexities
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Health concerns related to caffeine
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- Opportunities
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Expansion in emerging markets
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Demand for premium and specialty coffee
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Rise of e-commerce platforms
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Partnerships with cafes and restaurants
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- Drivers
- PEST Analysis
- Political Analysis
- Economic Analysis
- Social Analysis
- Technological Analysis
- Porter's Analysis
- Bargaining Power of Suppliers
- Bargaining Power of Buyers
- Threat of Substitutes
- Threat of New Entrants
- Competitive Rivalry
- Drivers, Restraints and Opportunities
- Market Segmentation
- Global Coffee Grounds Market, By Product Type, 2021 - 2031 (USD Million)
- Regular Coffee Grounds
- Espresso Grounds
- Specialty Coffee Grounds
- Global Coffee Grounds Market, By Application, 2021 - 2031 (USD Million)
- Food & Beverage
- Agriculture
- Cosmetic & Personal Care
- Insecticides & Pesticides
- Others
- Global Coffee Grounds Market, By Geography, 2021 - 2031 (USD Million)
- North America
- United States
- Canada
- Europe
- Germany
- United Kingdom
- France
- Italy
- Spain
- Nordic
- Benelux
- Rest of Europe
- Asia Pacific
- Japan
- China
- India
- Australia & New Zealand
- South Korea ASEAN (Association of South East Asian Countries)
- Rest of Asia Pacific
- Middle East & Africa
- GCC
- Israel
- South Africa
- Rest of Middle East & Africa
- Latin America
- Brazil
- Mexico
- Argentina
- Rest of Latin America
- North America
- Global Coffee Grounds Market, By Product Type, 2021 - 2031 (USD Million)
- Competitive Landscape
- Company Profiles
- Starbucks
- Red Thread
- Death Wish Coffee Company
- Folgers Coffee
- The Kraft Heinz Company
- Peets
- Jo Coffee
- Kicking Horse
- Royal Kona
- Company Profiles
- Analyst Views
- Future Outlook of the Market